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Smores

S’More Mocktail

November 1, 2020 | In:

Ingredients:

5 ounces
milk

1 tablespoon
chocolate syrup

1 – 2
tablespoons Kraft Jet-Puffed Marshmallow Creme

1 graham
cracker

1 chocolate
bar piece

Directions:

Add milk
into a mug or glass. Stir in Hershey’s syrup until combined.

Spoon
marshmallow creme on top of the cocktail. Wait for a couple of minutes and the
cream will settle forming a smooth topping.

If adding
coffee to the mix, do so now and stir. Then, insert the graham cracker and
chocolate bar piece into the creme topping as a garnish and serve.

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ABOUT LCFASD

The Lakeland Centre for FASD provides cost-free programs and services in the Cold Lake, Bonnyville, St. Paul and Lac la Biche areas, as well as on First Nations and Métis Settlements through Alberta.

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